The One Salsa I Can’t Go Without
We talked to Felice from South Carolina about OrganicVille Salsa, and here is what she had to say:
Q: What did you do with OrganicVille Salsa today?
Felice: I made a healthy breakfast wrap. I boiled an egg and sliced it, piled it on a whole wheat tortilla with some baby spinach and a generous amount of OrganicVille Salsa. Then sprinkled that with some Italian seasoning. Wrap and enjoy!
Q: In one word, how would you describe the salsa?
Q: Describe the salsa, in one line?
Felice: OrganicVille Salsa, has a great burst of fresh tomato straight out of the garden with the perfect amount of spice.
Q: What leading flavor do you taste in the salsa?
Thank you for your time, Felice! We love your feedback.