The One Salsa I Can’t Go Without
We talked to Carolyn from Virginia about OrganicVille Salsa, and here is what she had to say:
Q: What did you do with OrganicVille Salsa today?
Carolyn: I created a dish I call spicy spinach on a bed of garden quinoa. I sautéed some onions and garlic in butter and added some fresh baby spinach. Once the spinach was wilted down, I added a cup of Organicville Salsa and served it on top of a bed of quinoa cooked in vegetable broth.
Q: In one word, how would you describe the salsa?
Q: Describe the salsa, in one line?
Carolyn: The OrganicVille Salsa, is spicy with a nice amount of flavor.
Q: What leading flavor do you taste in the salsa?
Carolyn: I tasted onions, peppers and garlic.
Thank you for your time, Carolyn! We love your feedback.