Indulge in this: three ingredient, no bake Chocolate Almond Butter Truffles. Perfect for hosting or gifting. And did we mention, delicious? MaraNatha’s Creamy Almond Butter brings a flavor you’ll want to savor every bite of. The best part is MaraNatha only uses one ingredient: dry roasted almonds [meaning it’s all-natural, with no added salt preservatives, or GMOs].

Recipe | Easy Almond Butter Truffles

Made with 3 simple ingredients? This is going to be your new go-to recipe for friends + family.

Ingredients:

• 1 Cup MaraNatha® Creamy Almond Butter
• ¾ Cup Arrowhead Mills® Coconut Flour
• 6 Oz Melting Chocolate

Instructions:

Line baking sheet with parchment paper

Mix almond butter and coconut flour in a medium bowl

Freeze the filling until firm enough to scoop

Scoop into balls [about 2 teaspoons each]

Freeze until solid

Dip in melted chocolate

Pro Tips:

• Add a little sweetness to your almond butter filling with two tablespoons of maple syrup, agave, stevia, or date syrup
• For a final touch, drizzle with white or dark chocolate, and sprinkle with sliced almonds, sea salt, coconut flakes or dried fruit

Enjoy! x

Inspired to stock your pantry with the goods? Click here.

P.S. Did you like this recipe? Try some of our other favorite Almond Butter Recipes: Almond Bars [pictured] or Almond Chocolate Biscotti. . .