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Gourmet Spicy Shin Cup

Deliciously spicy and perfectly affordable, the Nongshim Shin Cup is an ideal pick for on-the-go eating. You’ll love the bright, satisfying heat and mix of flavors in this gourmet ramen. It’s a quick-prepare soup that’s just as good at home (with extras like a cracked egg and veggies) as it is on your lunch break (ready in a flash). All you have to do is wait for 3 minutes — stir well + serve. These shin cups are versatile and so simple to make.

We talked to Cortni R from OK about NONGSHIM, and here is what she had to say:

Q: Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
Cortni R:  They are both salty and sweet. A little to spicy for my taste but overall still good. I can taste mushroom in them and they remind me of salty air. I think I cooked them a little to long cause they were a little slimy.
Q: How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
Cortni R:  I would put some meat with it next time. Possibly an eggroll, too.
Q: What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
Cortni R:  It is fast and easy to cook. I think it has more flavor then regular ramen.
Q: Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
Cortni R:  I put the seasoning packet in, and then filled it with water to the fill line. Put it in the microwave for three minutes and enjoyed.
Q: If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
Cortni R:  Personally, for me, it is spicy, but I don't like spicy foods. My husband tried it and loved it he said it was just the right amount of spice.
“ I think it has more flavor then regular ramen.”
— Cortni R,  OK

Thank you for your time, Cortni R! We love your feedback.

Click here to learn about Nongshim!