Art + Culture Beauty Food Home Life + Style Parenthood Travel Wellness Work

Gourmet Spicy Shin Cup

Deliciously spicy and perfectly affordable, the Nongshim Shin Cup is an ideal pick for on-the-go eating. You’ll love the bright, satisfying heat and mix of flavors in this gourmet ramen. It’s a quick-prepare soup that’s just as good at home (with extras like a cracked egg and veggies) as it is on your lunch break (ready in a flash). All you have to do is wait for 3 minutes — stir well + serve. These shin cups are versatile and so simple to make.

We talked to Amy P. from FL about NONGSHIM, and here is what she had to say:

Q: Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
Amy P.:  The broth is very zesty! It's full of flavor and spice with a lot of kick at the end! The noodles are spongy and soft in texture. The over all taste of the dish is very bold and spicy.
“ It's full of flavor and spice, with a lot of kick at the end! ”
— Amy P.,  FL
Q: How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
Amy P.:  I would use the noodles and spices in a zesty salad. The Shin Cup would make a great side dish as well as a meal. I may add some beef or chicken to it for more protein.
Q: What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
Amy P.:  The taste was very bold and not bland. I liked how easy it was to prepare.
Q: Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
Amy P.:  I poured boiling water into the cup and let it sit for 3 minuets. It was very easy to prepare in very little time. As long as there is access to hot water, the Shin cup is very easy to prepare!
Q: If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
Amy P.:  I would say the level of spice in this dish is hot. Maybe like a 7 on a scale of 1-10.

Thank you for your time, Amy P.! We love your feedback.

Click here to learn about Nongshim!