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Gourmet Spicy Shin Cup

Deliciously spicy and perfectly affordable, the Nongshim Shin Cup is an ideal pick for on-the-go eating. You’ll love the bright, satisfying heat and mix of flavors in this gourmet ramen. It’s a quick-prepare soup that’s just as good at home (with extras like a cracked egg and veggies) as it is on your lunch break (ready in a flash). All you have to do is wait for 3 minutes — stir well + serve. These shin cups are versatile and so simple to make.

We talked to Brianna H from PA about NONGSHIM, and here is what she had to say:

Q: Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
Brianna H:  The noodles have a texture like regular ramen noodles. The broth is very salty and has a mild taste at first followed by a kick in the face of salty heat spice. Overall, it was good and I would purchase again.
“ It has a good amount of heat without being overpowering.”
— Brianna H,  PA
Q: How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
Brianna H:  If I wanted to enhance my meal with the soup I would probably add it to a fried egg and rice to make it a complete meal.
Q: What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
Brianna H:  I like the amount of spice it offers. It has a good amount of heat without being overpowering.
Q: Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
Brianna H:  It was an easy 5 minute process to prepare. It was comparable to over microwave meals.
Q: If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
Brianna H:  It has quite a bit of spice but not enough to burn your mouth. Not for the faint of heart or one who only eats bland food.

Thank you for your time, Brianna H! We love your feedback.

Click here to learn about Nongshim!

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