Deliciously spicy and perfectly affordable, the Nongshim Shin Cup is an ideal pick for on-the-go eating. You’ll love the bright, satisfying heat and mix of flavors in this gourmet ramen. It’s a quick-prepare soup that’s just as good at home (with extras like a cracked egg and veggies) as it is on your lunch break (ready in a flash). All you have to do is wait for 3 minutes — stir well + serve. These shin cups are versatile and so simple to make.
We talked to Nena A from IN about NONGSHIM, and here is what she had to say:
Q: Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
Nena A: This is super spicy! I like it! Hot peppers hit your lips almost instantly. The noodles are bouncy and chewy. This is an awesome little snack!
Q: How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
Nena A: This would be great for leftovers meals. Sliced steak would be amazing in these spicy noodles!
“If you love spicy hot food, you'll love these!”
— Nena A,
Q: What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
Nena A: The Shin Cup is better than ramen because it has a more intense flavor and it comes in an easy go cup. I've never had ramen this spicy before. I like that I can throw the cup in my bag and go!
Q: Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
Nena A: I microwaved my shin cup. It was super fast and easy. Great no hassle lunch or quick side.
Q: If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
Nena A: I would describe it as a strong pepper heat and flavor. If you love spicy hot food, you'll love these!
Thank you for your time, Nena A! We love your feedback.