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Gourmet Spicy Shin Cup

Deliciously spicy and perfectly affordable, the Nongshim Shin Cup is an ideal pick for on-the-go eating. You’ll love the bright, satisfying heat and mix of flavors in this gourmet ramen. It’s a quick-prepare soup that’s just as good at home (with extras like a cracked egg and veggies) as it is on your lunch break (ready in a flash). All you have to do is wait for 3 minutes — stir well + serve. These shin cups are versatile and so simple to make.

We talked to Stephany B from FL about NONGSHIM, and here is what she had to say:

Q: Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
Stephany B:  These noodles are delightfully spicy! The noodles stay satisfyingly chewy and didn't get too mushy. The flavors were intense without being too salty. I slurped up the extra broth!
Q: How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
Stephany B:  This would be great with vegetables to spice up a stir fry dish. I would add some chopped up hotdogs or turkey dogs. It would also be delicious as a pasta dish instead of a soup.
Q: What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
Stephany B:  I like the tangy, spicy flavors. Regular Ramen taste like salty meat powder, but this spice combination was actually quite delicious. It has just the right spice level.
“These noodles are delightfully spicy!”
— Stephany B,  FL
Q: Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
Stephany B:  I used my in the office coffee maker to heat up some water because I didn't have a microwave. I like that there are multiple options. It was super easy to prepare and only a 3 minute wait!
Q: If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
Stephany B:  I would not recommend this to a person who cannot handle a little heat. My mouth was definitely burning but not too much.

Thank you for your time, Stephany B! We love your feedback.

Click here to learn about Nongshim!

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