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Gourmet Spicy Shin Cup

Deliciously spicy and perfectly affordable, the Nongshim Shin Cup is an ideal pick for on-the-go eating. You’ll love the bright, satisfying heat and mix of flavors in this gourmet ramen. It’s a quick-prepare soup that’s just as good at home (with extras like a cracked egg and veggies) as it is on your lunch break (ready in a flash). All you have to do is wait for 3 minutes — stir well + serve. These shin cups are versatile and so simple to make.

We talked to Stephany B from FL about NONGSHIM, and here is what she had to say:

Q: Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
Stephany B:  These noodles are delightfully spicy! The noodles stay satisfyingly chewy and didn't get too mushy. The flavors were intense without being too salty. I slurped up the extra broth!
Q: How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
Stephany B:  This would be great with vegetables to spice up a stir fry dish. I would add some chopped up hotdogs or turkey dogs. It would also be delicious as a pasta dish instead of a soup.
“These noodles are delightfully spicy!”
— Stephany B,  FL
Q: What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
Stephany B:  I like the tangy, spicy flavors. Regular Ramen taste like salty meat powder, but this spice combination was actually quite delicious. It has just the right spice level.
Q: Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
Stephany B:  I used my in the office coffee maker to heat up some water because I didn't have a microwave. I like that there are multiple options. It was super easy to prepare and only a 3 minute wait!
Q: If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
Stephany B:  I would not recommend this to a person who cannot handle a little heat. My mouth was definitely burning but not too much.

Thank you for your time, Stephany B! We love your feedback.

Click here to learn about Nongshim!

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