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Gourmet Spicy Shin Cup

Deliciously spicy and perfectly affordable, the Nongshim Shin Cup is an ideal pick for on-the-go eating. You’ll love the bright, satisfying heat and mix of flavors in this gourmet ramen. It’s a quick-prepare soup that’s just as good at home (with extras like a cracked egg and veggies) as it is on your lunch break (ready in a flash). All you have to do is wait for 3 minutes — stir well + serve. These shin cups are versatile and so simple to make.

We talked to Staci B. from OH about NONGSHIM, and here is what she had to say:

Q: Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
Staci B.:  The noodles have a savory and slightly spicy aromatic taste. The noodles were soft and capture the savory flavors of the broth keeping the flavor well.
Q: How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
Staci B.:  I would add meat and vegetables to the soup to make it a meal. The spices of the broth and tender meat would make a savory meal.
Q: What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
Staci B.:  I loved the spices and taste of the Shin cups. It gives it a more aromatic taste to the noodles that other ramen noodles don't have without being too spicy to eat.
“The noodles have a savory and slightly spicy aromatic taste. ”
— Staci B.,  OH
Q: Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
Staci B.:  I added the soup packet, water, and microwaved it for 3 minutes. It was very quick and easy for an on the go meal. It was a quick meal with the taste of a home cooked meal.
Q: If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
Staci B.:  It has a little spice and kick to the noodles, but not overwhelming hot. The noodles have just a enough spices to give you a savory taste that you can't get in other quick noodles.

Thank you for your time, Staci B.! We love your feedback.

Click here to learn about Nongshim!

Gourmet Spicy Shin Cup

Partnership with Nongshim

We talked to Staci B. from OH about NONGSHIM, and here is what she had to say:

Q: Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
Staci B.:  The noodles have a savory and slightly spicy aromatic taste. The noodles were soft and capture the savory flavors of the broth keeping the flavor well.
Q: How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
Staci B.:  I would add meat and vegetables to the soup to make it a meal. The spices of the broth and tender meat would make a savory meal.
Q: What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
Staci B.:  I loved the spices and taste of the Shin cups. It gives it a more aromatic taste to the noodles that other ramen noodles don't have without being too spicy to eat.
Q: Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
Staci B.:  I added the soup packet, water, and microwaved it for 3 minutes. It was very quick and easy for an on the go meal. It was a quick meal with the taste of a home cooked meal.
Q: If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
Staci B.:  It has a little spice and kick to the noodles, but not overwhelming hot. The noodles have just a enough spices to give you a savory taste that you can't get in other quick noodles.

Thank you for your time, Staci B.! We love your feedback.

Click here to learn about Nongshim!

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