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Gourmet Spicy Shin Cup

Deliciously spicy and perfectly affordable, the Nongshim Shin Cup is an ideal pick for on-the-go eating. You’ll love the bright, satisfying heat and mix of flavors in this gourmet ramen. It’s a quick-prepare soup that’s just as good at home (with extras like a cracked egg and veggies) as it is on your lunch break (ready in a flash). All you have to do is wait for 3 minutes — stir well + serve. These shin cups are versatile and so simple to make.

We talked to Lynda A. from IA about NONGSHIM, and here is what she had to say:

Q: Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
Lynda A.:  The broth had a rich beef flavor, the green onion taste was very prominent. The chili powder really gave it a kick! The noodles were the perfect blend of firm and soft. Delicious over all, but definitely spicy!
Q: How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
Lynda A.:  I think shrimp would be great, either in the soup or on the side.
Q: What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
Lynda A.:  The noodles are the best! Microwave noodles always seem to be soggy, but these were perfect!
Q: Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
Lynda A.:  I used the microwave and it was very easy. The directions were very clear and direct. Great for at the office or a quick snack.
“The noodles are the best!”
— Lynda A.,  IA
Q: If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
Lynda A.:  On a scale of 1 to 10, I'd give it about a 7. Not overwhelming but not bland either.

Thank you for your time, Lynda A.! We love your feedback.

Click here to learn about Nongshim!

Gourmet Spicy Shin Cup

Partnership with Nongshim

We talked to Lynda A. from IA about NONGSHIM, and here is what she had to say:

Q: Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
Lynda A.:  The broth had a rich beef flavor, the green onion taste was very prominent. The chili powder really gave it a kick! The noodles were the perfect blend of firm and soft. Delicious over all, but definitely spicy!
Q: How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
Lynda A.:  I think shrimp would be great, either in the soup or on the side.
Q: What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
Lynda A.:  The noodles are the best! Microwave noodles always seem to be soggy, but these were perfect!
Q: Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
Lynda A.:  I used the microwave and it was very easy. The directions were very clear and direct. Great for at the office or a quick snack.
Q: If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
Lynda A.:  On a scale of 1 to 10, I'd give it about a 7. Not overwhelming but not bland either.

Thank you for your time, Lynda A.! We love your feedback.

Click here to learn about Nongshim!

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