Deliciously spicy and perfectly affordable, the Nongshim Shin Cup is an ideal pick for on-the-go eating. You’ll love the bright, satisfying heat and mix of flavors in this gourmet ramen. It’s a quick-prepare soup that’s just as good at home (with extras like a cracked egg and veggies) as it is on your lunch break (ready in a flash). All you have to do is wait for 3 minutes — stir well + serve. These shin cups are versatile and so simple to make.
We talked to Marcella L. from CA about NONGSHIM, and here is what she had to say:
Q: Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
Marcella L.: In a word: delicious! I love the spiciness it gives. The heat is just right. I will be purchasing this brand very soon again!
Q: How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
Marcella L.: I wouldn't add anything. Good as is.
“In a word: delicious!”
— Marcella L.,
Q: What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
Marcella L.: I like the rich flavors. Spice is just right, but it may be too much for whimps!
Q: Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
Marcella L.: Just followed the easy to understand directions, added water and enjoyed.
Q: If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
Marcella L.: Most of my friends and family eat on the spicy side, so I think they will enjoy this!
Thank you for your time, Marcella L.! We love your feedback.