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Gourmet Spicy Shin Cup

Deliciously spicy and perfectly affordable, the Nongshim Shin Cup is an ideal pick for on-the-go eating. You’ll love the bright, satisfying heat and mix of flavors in this gourmet ramen. It’s a quick-prepare soup that’s just as good at home (with extras like a cracked egg and veggies) as it is on your lunch break (ready in a flash). All you have to do is wait for 3 minutes — stir well + serve. These shin cups are versatile and so simple to make.

We talked to Amanda W. from CO about NONGSHIM, and here is what she had to say:

Q: Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
Amanda W.:  Spicy spicy spicy! Usually noodles like this never have flavor but this one is delicious. Red pepper strong enough to make a nose run and face turn red. I'll definitely buy again!
Q: How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
Amanda W.:  While I enjoyed it on it's own, you could easily add an egg to it. Giving a boring egg or any meal some extra pop! It'd be great breakfast, lunch, or dinner!
Q: What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
Amanda W.:  I love the spice! Hands down better than other ramens.
“It'd be great breakfast, lunch, or dinner!”
— Amanda W.,  CO
Q: Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
Amanda W.:  Nothing is easier than boiling water. In under 5 minutes you are set with a tasty and satisfying meal!
Q: If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
Amanda W.:  Very hot and spicy. Probably not for the faint of heart.

Thank you for your time, Amanda W.! We love your feedback.

Click here to learn about Nongshim!

Gourmet Spicy Shin Cup

Partnership with Nongshim

We talked to Amanda W. from CO about NONGSHIM, and here is what she had to say:

Q: Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
Amanda W.:  Spicy spicy spicy! Usually noodles like this never have flavor but this one is delicious. Red pepper strong enough to make a nose run and face turn red. I'll definitely buy again!
Q: How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
Amanda W.:  While I enjoyed it on it's own, you could easily add an egg to it. Giving a boring egg or any meal some extra pop! It'd be great breakfast, lunch, or dinner!
Q: What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
Amanda W.:  I love the spice! Hands down better than other ramens.
Q: Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
Amanda W.:  Nothing is easier than boiling water. In under 5 minutes you are set with a tasty and satisfying meal!
Q: If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
Amanda W.:  Very hot and spicy. Probably not for the faint of heart.

Thank you for your time, Amanda W.! We love your feedback.

Click here to learn about Nongshim!

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