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Gourmet Spicy Shin Cup

Deliciously spicy and perfectly affordable, the Nongshim Shin Cup is an ideal pick for on-the-go eating. You’ll love the bright, satisfying heat and mix of flavors in this gourmet ramen. It’s a quick-prepare soup that’s just as good at home (with extras like a cracked egg and veggies) as it is on your lunch break (ready in a flash). All you have to do is wait for 3 minutes — stir well + serve. These shin cups are versatile and so simple to make.

We talked to Maribeth R. from FL about NONGSHIM, and here is what she had to say:

Q: Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
Maribeth R.:  The broth had a wonderful spicy hot flavor. The noodles were very flavorful and hot. I would have put on the directions the need to let it cool a good while before eating. I burned my lips from not waiting long enough.
Q: How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
Maribeth R.:  I enjoyed it as is alone. If I were to add something to make it a meal, then perhaps chicken would be a good addition or sliced beef.
Q: What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
Maribeth R.:  The Shin cup is much more flavorful than other ramen noodles I have eaten. The process to prepare is very simple and it makes for a great meal.
Q: Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
Maribeth R.:  The simple instructions would make this a perfect lunch meal to prepare at work. This would also be a good fast meal for fixing when your short of time.
“The Shin cup is much more flavorful than other ramen noodles I have eaten. ”
— Maribeth R.,  FL
Q: If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
Maribeth R.:  In terms of spicy hot flavor from one to five, this would be a four. I enjoyed the flavor, and it wasn't too hot to eat.

Thank you for your time, Maribeth R.! We love your feedback.

Click here to learn about Nongshim!

Gourmet Spicy Shin Cup

Partnership with Nongshim

We talked to Maribeth R. from FL about NONGSHIM, and here is what she had to say:

Q: Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
Maribeth R.:  The broth had a wonderful spicy hot flavor. The noodles were very flavorful and hot. I would have put on the directions the need to let it cool a good while before eating. I burned my lips from not waiting long enough.
Q: How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
Maribeth R.:  I enjoyed it as is alone. If I were to add something to make it a meal, then perhaps chicken would be a good addition or sliced beef.
Q: What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
Maribeth R.:  The Shin cup is much more flavorful than other ramen noodles I have eaten. The process to prepare is very simple and it makes for a great meal.
Q: Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
Maribeth R.:  The simple instructions would make this a perfect lunch meal to prepare at work. This would also be a good fast meal for fixing when your short of time.
Q: If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
Maribeth R.:  In terms of spicy hot flavor from one to five, this would be a four. I enjoyed the flavor, and it wasn't too hot to eat.

Thank you for your time, Maribeth R.! We love your feedback.

Click here to learn about Nongshim!

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