Deliciously spicy and perfectly affordable, the Nongshim Shin Cup is an ideal pick for on-the-go eating. You’ll love the bright, satisfying heat and mix of flavors in this gourmet ramen. It’s a quick-prepare soup that’s just as good at home (with extras like a cracked egg and veggies) as it is on your lunch break (ready in a flash). All you have to do is wait for 3 minutes — stir well + serve. These shin cups are versatile and so simple to make.
We talked to Maria T. from MI about NONGSHIM, and here is what she had to say:
Q: Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
Maria T.: Deliciously different! Really wakes up the taste buds. Rich and spicy broth goes well with soft textured noodles. Bits of beef and green vegetables too! Satisfying and filling.
Q: How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
Maria T.: I would eat it with a Turkey sandwich. On other occasions, I would add rice to the noodles and broth mix.
Q: What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
Maria T.: I liked most the spicy flavor provided in part by the red chili powder, which is also very healthy.
“Deliciously different! Really wakes up the taste buds. ”
— Maria T.,
MI
Q: Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
Maria T.: Followed directions on the package. Easy to follow instructions. Shin Cup was ready and I was enjoying it within 5 minutes.
Q: If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
Maria T.: A great soup if you enjoy spicy food. On a scale of 1 to 10 , I would rate it 8.5
Thank you for your time, Maria T.! We love your feedback.
We talked to Maria T. from MI about NONGSHIM, and here is what she had to say:
Q: Describe the different flavor notes that you taste in the broth, the texture of the noodles, and overall taste of the noodles in the broth.
Maria T.: Deliciously different! Really wakes up the taste buds. Rich and spicy broth goes well with soft textured noodles. Bits of beef and green vegetables too! Satisfying and filling.
Q: How would you choose to enhance your mealtime experience of the Shin Cup (e.g. what would you add to it, or what recipes would you make with it)?
Maria T.: I would eat it with a Turkey sandwich. On other occasions, I would add rice to the noodles and broth mix.
Q: What did you like most about the Shin Cup, and how does it differ from other ramen you’ve tried?
Maria T.: I liked most the spicy flavor provided in part by the red chili powder, which is also very healthy.
Q: Describe how you prepared the Shin Cup, the level of convenience in preparing it, and your thoughts on its ease of preparation on-the-go.
Maria T.: Followed directions on the package. Easy to follow instructions. Shin Cup was ready and I was enjoying it within 5 minutes.
Q: If you were recommending this product to someone else, how would you describe the level of heat and general spiciness?
Maria T.: A great soup if you enjoy spicy food. On a scale of 1 to 10 , I would rate it 8.5
Thank you for your time, Maria T.! We love your feedback.