Little Drops, Big Flavor
Sometimes, companies just get it right. Ya know? See: Ink. Ink soy sauce is delicious and so simple to use– dash, drizzle, pour, dunk. From stir-fry to burgers to marinades to dipping sauces to salad dressings, every drop of Ink soy sauce brings more to the table, grill and wok than any other soy sauce. Each bottle is concocted from real ingredients, and crafted in small batches with naturally brewed non-GMO soy sauce.
We’re built in fans already, but we talked to Heather from South Carolina about Ink Soy Sauce + here is what she had to say:
Q: In one word, how would you describe the soy sauce?
Q: Describe the soy sauce, in one line.
Heather: Ink Soy Sace has a great garlic taste with the soy sauce.
Q: What leading flavor do you taste in the soy sauce?
Heather: Garlic and sesame
Q: Describe the flavor, in one line.
Heather: It has a great garlic taste to it, that is very good.
Q: How did you or would you use INK Soy Sauce?
Heather: We’re going to use ours with chicken & brocoli, to make a stir fry. I also think that you can marinate some chicken in it and then grill it. It’s just got a really great flavor to it!
Thank you for your time, Heather! We love your feedback.