Little Drops, Big Flavor
Sometimes, companies just get it right. Ya know? See: Ink. Ink soy sauce is delicious and so simple to use– dash, drizzle, pour, dunk. From stir-fry to burgers to marinades to dipping sauces to salad dressings, every drop of Ink soy sauce brings more to the table, grill and wok than any other soy sauce. Each bottle is concocted from real ingredients, and crafted in small batches with naturally brewed non-GMO soy sauce.
We’re built in fans already, but we talked to Yvonne from North Carolina about Ink Soy Sauce + here is what she had to say:
Q: In one word, how would you describe the soy sauce?
Q: Describe the soy sauce, in one line.
Yvonne: This is the best tasting soy sauce I have ever tried, so much flavor and I love the garlic taste!
Q: What leading flavor do you taste in the soy sauce?
Q: Describe the flavor, in one line.
Yvonne: The amount of garlic in the flavor is wonderful
Q: How did you use INK Soy Sauce?
Yvonne: I used my Ink Garlic Sesame Soy Sauce on pork chops and it was amazing, I will for sure fix it again. I plan to use the Ink Garlic Sesame on chicken, I think it would give a great taste. I would also use Ink Garlic Soy Sauce on turkey burgers which I think would give them a lot more flavor for my family.
Thank you for your time, Yvonne! We love your feedback.