Little Drops, Big Flavor
Sometimes, companies just get it right. Ya know? See: Ink. Ink soy sauce is delicious and so simple to use– dash, drizzle, pour, dunk. From stir-fry to burgers to marinades to dipping sauces to salad dressings, every drop of Ink soy sauce brings more to the table, grill and wok than any other soy sauce. Each bottle is concocted from real ingredients, and crafted in small batches with naturally brewed non-GMO soy sauce.
We’re built in fans already, but we talked to Dana from Oklahoma about Ink Soy Sauce + here is what she had to say:
Q: In one word, how would you describe the soy sauce?
Q: Describe the soy sauce, in one line.
Dana: Oh my God!! This INK Garlic Sesame soy sauce is Fantastic!!
Q: What leading flavor do you taste in the soy sauce?
Q: Describe the flavor, in one line.
Dana: The flavor is “just right”!
Q: How did you or would you use INK Soy Sauce?
Dana: I look forward to using INK Soy Sauce over tempah. I would add it when the tempah is half cooked so the flavor can seep in well.
Thank you for your time, Dana! We love your feedback.