Sometimes, companies just get it right. Ya know? See: Ink. Ink soy sauce is delicious and so simple to use– dash, drizzle, pour, dunk. From stir-fry to burgers to marinades to dipping sauces to salad dressings, every drop of Ink soy sauce brings more to the table, grill and wok than any other soy sauce. Each bottle is concocted from real ingredients, and crafted in small batches with naturally brewed non-GMO soy sauce.
We talked to Kathryn from NC about INK Soy Sauce, and here is what she had to say:
Q: In one word, how would you describe the soy sauce?
Q: Describe the soy sauce, in one line.
Kathryn: The Ink Garlic Sesame Soy Sauce smells scrumptious! And the taste is great!
“ The Ink Garlic Sesame Soy Sauce smells scrumptious! And the taste is great! ”
Q: What leading flavor do you taste in the soy sauce?
Kathryn: Light garlic taste.
Q: Describe the flavor, in one line.
Kathryn: It has a light garlic flavor, almost like eating garlic toast.
Q: How did you or will you use INK Soy Sauce?
Kathryn: I would definitely cut up some chicken with honey barbeque, and add this garlic sesame soy sauce for an added flavor!