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Little Drops, Big Flavor

Sometimes, companies just get it right.  Ya know?  See: Ink.  Ink soy sauce is delicious and so simple to use– dash, drizzle, pour, dunk.  From stir-fry to burgers to marinades to dipping sauces to salad dressings, every drop of Ink soy sauce brings more to the table, grill and wok than any other soy sauce.  Each bottle is concocted from real ingredients, and crafted in small batches with naturally brewed non-GMO soy sauce.

We talked to Asia  from GA about INK Soy Sauce, and here is what she had to say:

Q: In one word, how would you describe the soy sauce?
Asia:  Innovative.
Q: Describe the soy sauce, in one line.
Asia:  Ink Wasabi Soy Sauce tastes great for sushi.
Q: What leading flavor do you taste in the soy sauce?
Asia:  Wasabi.
“ The flavor is balanced. ”
— Asia,  GA
Q: Describe the flavor, in one line.
Asia:  The flavor is balanced.
Q: How did you or will you use INK Soy Sauce?
Asia:  I will use the soy sauce for sushi, in particular fried sushi. This sauce will also be used to marinate steak and chicken.

Thank you for your time, Asia! We love your feedback.

Click here to go to Ink's website and online store. Click on their store locator to find them in participating stores near you!