Sometimes, companies just get it right. Ya know? See: Ink. Ink soy sauce is delicious and so simple to use– dash, drizzle, pour, dunk. From stir-fry to burgers to marinades to dipping sauces to salad dressings, every drop of Ink soy sauce brings more to the table, grill and wok than any other soy sauce. Each bottle is concocted from real ingredients, and crafted in small batches with naturally brewed non-GMO soy sauce.
We talked to Jessica from TX about INK Soy Sauce, and here is what she had to say:
Q: In one word, how would you describe the soy sauce?
Q: Describe the soy sauce, in one line.
Jessica: Ink Soy Sauce has a depth of flavor, perfect for accompanying your favorite dishes.
Q: What leading flavor do you taste in the soy sauce?
Jessica: Garlic with a hint of sesame.
Q: Describe the flavor, in one line.
Jessica: Ink Soy Sauce has a depth of flavor with undertones of garlic and sesame.
Q: How did you or will you use INK Soy Sauce?
Jessica: This soy sauce would be perfect as a dipping sauce for pot stickers, to liven up the flavor. Ink Soy Sauce is perfect for combining in soups like ramen, to give a special and richer flavor.
“Ink Soy Sauce has a depth of flavor with undertones of garlic and sesame.”