Sometimes, companies just get it right. Ya know? See: Ink. Ink soy sauce is delicious and so simple to use– dash, drizzle, pour, dunk. From stir-fry to burgers to marinades to dipping sauces to salad dressings, every drop of Ink soy sauce brings more to the table, grill and wok than any other soy sauce. Each bottle is concocted from real ingredients, and crafted in small batches with naturally brewed non-GMO soy sauce.
We talked to LaDonna from VA about INK Soy Sauce, and here is what she had to say:
Q: In one word, how would you describe the soy sauce?
Q: Describe the soy sauce, in one line.
LaDonna: It has a bold flavor and really kicked my Beef and Broccoli up another notch!!
Q: What leading flavor do you taste in the soy sauce?
LaDonna: Thai Chili heat!!
Q: Describe the flavor, in one line.
LaDonna: Bold Thai Chili flavor.
“ It has a bold flavor and really kicked my Beef and Broccoli up another notch!! ”
Q: How did you or will you use INK Soy Sauce?
LaDonna: I'll add Ink Soy Sauce to my next pot of beef and broccoli. I believe it'll be wonderful to marinade seafood.