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Little Drops, Big Flavor

Sometimes, companies just get it right.  Ya know?  See: Ink.  Ink soy sauce is delicious and so simple to use– dash, drizzle, pour, dunk.  From stir-fry to burgers to marinades to dipping sauces to salad dressings, every drop of Ink soy sauce brings more to the table, grill and wok than any other soy sauce.  Each bottle is concocted from real ingredients, and crafted in small batches with naturally brewed non-GMO soy sauce.

We talked to Yvonne from NC about INK Soy Sauce, and here is what she had to say:

Q: In one word, how would you describe the soy sauce?
Yvonne:  Topshelf.
Q: Describe the soy sauce, in one line.
Yvonne:  Marinades are what I'd like to use this for!
“ Topshelf. ”
— Yvonne,  NC
Q: What leading flavor do you taste in the soy sauce?
Yvonne:  Spicy.
Q: Describe the flavor, in one line.
Yvonne:  Spicy, yet oily finish that cools off the heat.
Q: How did you or will you use INK Soy Sauce?
Yvonne:  I would definitely use this to marinate. Stir-fry has to be a great option no doubt. The family won't know what hit them when I get this gourmet sauce in their dishes.

Thank you for your time, Yvonne! We love your feedback.

Click here to go to Ink's website and online store. Click on their store locator to find them in participating stores near you!

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