Little Drops, Big Flavor
Sometimes, companies just get it right. Ya know? See: Ink. Ink soy sauce is delicious and so simple to use– dash, drizzle, pour, dunk. From stir-fry to burgers to marinades to dipping sauces to salad dressings, every drop of Ink soy sauce brings more to the table, grill and wok than any other soy sauce. Each bottle is concocted from real ingredients, and crafted in small batches with naturally brewed non-GMO soy sauce.
We talked to Katie from Virginia about INK Soy Sauce, and here is what she had to say:
Q: In one word, how would you describe the soy sauce?
Q: Describe the soy sauce, in one line.
Katie: It’s very flavorful and robust!
Q: What leading flavor do you taste in the soy sauce?
Katie: Garlic and sesame.
Q: Describe the flavor, in one line.
Katie: The flavors of sesame and garlic are smooth and robust without being overpowering.
Q: How did you use INK Soy Sauce?
Katie: In this recipe!!
Thank you for your time, Katie! We love your feedback.