Sometimes, companies just get it right. Ya know? See: Ink. Ink soy sauce is delicious and so simple to use– dash, drizzle, pour, dunk. From stir-fry to burgers to marinades to dipping sauces to salad dressings, every drop of Ink soy sauce brings more to the table, grill and wok than any other soy sauce. Each bottle is concocted from real ingredients, and crafted in small batches with naturally brewed non-GMO soy sauce.
We talked to [agent_name] from [agent_location] about INK Soy Sauce, and here is what she had to say:
Q: In one word, how would you describe the soy sauce?
Q: Describe the soy sauce, in one line.
Lisa: INK is a refreshing soy sauce that has a restaurant quality taste direct from your grocery store.
Q: What leading flavor do you taste in the soy sauce?
Lisa: Garlic, tang of sesame, salty
Q: Describe the flavor, in one line.
Lisa: INK is a bold mix of garlic with a hint of sesame that gives a lift to the dish.
“INK is a bold mix of garlic with a hint of sesame that gives a lift to the dish.”
Q: How did you or will you use INK Soy Sauce?
Lisa: I would use INK as a marinade for baked chicken or salmon. I would also add to steamed vegetables as a flavor kick. It would also make a great dipping sauce for steak.
Thank you for your time, [agent_name]! We love your feedback.
Little Drops, Big Flavor. Find a bottle of INK Soy Sauce at your local Walmart + use the store locator to find the closest one near you.