Sometimes, companies just get it right. Ya know? See: Ink. Ink soy sauce is delicious and so simple to use– dash, drizzle, pour, dunk. From stir-fry to burgers to marinades to dipping sauces to salad dressings, every drop of Ink soy sauce brings more to the table, grill and wok than any other soy sauce. Each bottle is concocted from real ingredients, and crafted in small batches with naturally brewed non-GMO soy sauce.
We talked to Kathryn from OK about INK Soy Sauce, and here is what she had to say:
Q: In one word, how would you describe the soy sauce?
Q: Describe the soy sauce, in one line.
Kathryn: I really like it. Its rich in flavor with a hint of garlic and not too over powering. Just add the vegetables and meat, and you have the rest to top it off from Ink!
“It has a hint of garlic, but not enough to keep the vampires away.”
Q: What leading flavor do you taste in the soy sauce?
Q: Describe the flavor, in one line.
Kathryn: It has a hint of garlic, but not enough to keep the vampires away.
Q: How did you or will you use INK Soy Sauce?
Kathryn: I was considering trying it with some clear type noodles and Fleasher steamed vegetables. I'm not one for having too much sauce in my dishes, because I want the freshness of the vegetables to be the main draw. I also considered having it with a warm type salad.
Thank you for your time, Kathryn ! We love your feedback.
Little Drops, Big Flavor. Find a bottle of INK Soy Sauce at your local Walmart + use the store locator to find the closest one near you.