Sometimes, companies just get it right. Ya know? See: Ink. Ink soy sauce is delicious and so simple to use– dash, drizzle, pour, dunk. From stir-fry to burgers to marinades to dipping sauces to salad dressings, every drop of Ink soy sauce brings more to the table, grill and wok than any other soy sauce. Each bottle is concocted from real ingredients, and crafted in small batches with naturally brewed non-GMO soy sauce.
We talked to Andrea from TX about INK Soy Sauce, and here is what she had to say:
Q: In one word, how would you describe the soy sauce?
Q: Describe the soy sauce, in one line.
Andrea: The Garlic Sesame Ink Soy Sauce adds a little bit of flare and pizazz to my chicken, without being too salty and tastes delicious.
Q: What leading flavor do you taste in the soy sauce?
Q: Describe the flavor, in one line.
Andrea: The soy sauce has a hint of ginger, without being too bold or over the top.
“The soy sauce has a hint of ginger, without being too bold or over the top.”
Q: How did you or will you use INK Soy Sauce?
Andrea: I could use the Ink Soy Sauce to dress up an Asian salad; I would include some wontons, bell peppers, chicken, etc. It would also compliment grilled chicken or even as a marinade for steak. It doesn't have to be exclusively for Asian dishes; I think it would go with anything really.
Thank you for your time, Andrea! We love your feedback.
Little Drops, Big Flavor. Find a bottle of INK Soy Sauce at your local Walmart + use the store locator to find the closest one near you.