Sometimes, companies just get it right. Ya know? See: Ink. Ink soy sauce is delicious and so simple to use– dash, drizzle, pour, dunk. From stir-fry to burgers to marinades to dipping sauces to salad dressings, every drop of Ink soy sauce brings more to the table, grill and wok than any other soy sauce. Each bottle is concocted from real ingredients, and crafted in small batches with naturally brewed non-GMO soy sauce.
We talked to Vivian from NC about INK Soy Sauce, and here is what she had to say:
Q: In one word, how would you describe the soy sauce?
Q: Describe the soy sauce, in one line.
Vivian: This Soy Sauce has a bold, roasted garlic flavor, with an excellent nutty finish that would complement just about any recipe.
Q: What leading flavor do you taste in the soy sauce?
Vivian: A salty, nutty, roasted garlic.
Q: Describe the flavor, in one line.
Vivian: This soy sauce delivers a well-rounded blend of saltiness, nuttiness and sweet roasted garlic.
Q: How did you or will you use INK Soy Sauce?
Vivian: I expect to use this as a marinade for a grilled, shrimp and vegetable skewer. It would also work well as a glaze for a pork tenderloin or chicken breast.
“This soy sauce delivers a well-rounded blend of saltiness, nuttiness and sweet roasted garlic.”
Thank you for your time, Vivian! We love your feedback.
Little Drops, Big Flavor. Find a bottle of INK Soy Sauce at your local Walmart + use the store locator to find the closest one near you.