Sometimes, companies just get it right. Ya know? See: Ink. Ink soy sauce is delicious and so simple to use– dash, drizzle, pour, dunk. From stir-fry to burgers to marinades to dipping sauces to salad dressings, every drop of Ink soy sauce brings more to the table, grill and wok than any other soy sauce. Each bottle is concocted from real ingredients, and crafted in small batches with naturally brewed non-GMO soy sauce.
We talked to Bernice from TX about INK Soy Sauce, and here is what she had to say:
Q: In one word, how would you describe the soy sauce?
Q: Describe the soy sauce, in one line.
Bernice: The garlic you can really taste! Not to much garlic - very good taste.
“I would use Ink Soy Sauce when I make egg and spring rolls, to add more flavoring.”
Q: What leading flavor do you taste in the soy sauce?
Q: Describe the flavor, in one line.
Bernice: You can taste the salt and garlic, but it's not too powering.
Q: How did you or will you use INK Soy Sauce?
Bernice: I would use Ink Soy Sauce when I make egg and spring rolls, to add more flavoring.
Thank you for your time, Bernice! We love your feedback.
Little Drops, Big Flavor. Find a bottle of INK Soy Sauce at your local Walmart + use the store locator to find the closest one near you.