Sometimes, companies just get it right. Ya know? See: Ink. Ink soy sauce is delicious and so simple to use– dash, drizzle, pour, dunk. From stir-fry to burgers to marinades to dipping sauces to salad dressings, every drop of Ink soy sauce brings more to the table, grill and wok than any other soy sauce. Each bottle is concocted from real ingredients, and crafted in small batches with naturally brewed non-GMO soy sauce.
We talked to Nissa from OK about INK Soy Sauce, and here is what she had to say:
Q: In one word, how would you describe the soy sauce?
Q: Describe the soy sauce, in one line.
Nissa: Ink Soy Sauce is incredibly flavorful, without being overly salty.
“Ink Soy Sauce is incredibly flavorful, without being overly salty.”
Q: What leading flavor do you taste in the soy sauce?
Q: Describe the flavor, in one line.
Nissa: Spicy and appropriately salty.
Q: How did you or will you use INK Soy Sauce?
Nissa: I will be using it in place of my regular soy sauce, to add an extra spicy kick. It will be especially flavorful in my chicken bulgogi. I also plan on using it to make a spicy soy vinaigrette for my salads.
Thank you for your time, Nissa! We love your feedback.
Little Drops, Big Flavor. Find a bottle of INK Soy Sauce at your local Walmart + use the store locator to find the closest one near you.