Sometimes, companies just get it right. Ya know? See: Ink. Ink soy sauce is delicious and so simple to use– dash, drizzle, pour, dunk. From stir-fry to burgers to marinades to dipping sauces to salad dressings, every drop of Ink soy sauce brings more to the table, grill and wok than any other soy sauce. Each bottle is concocted from real ingredients, and crafted in small batches with naturally brewed non-GMO soy sauce.
We talked to Tanasha from SC about INK Soy Sauce, and here is what she had to say:
Q: In one word, how would you describe the soy sauce?
“Ink Soy Sauce packs a big punch of flavor in a few little drops.”
Q: Describe the soy sauce, in one line.
Tanasha: Ink Soy Sauce packs a big punch of flavor in a few little drops.
Q: What leading flavor do you taste in the soy sauce?
Tanasha: Wasabi, soy, and possibly garlic or onion.
Q: Describe the flavor, in one line.
Tanasha: The flavor of Ink Soy Sauce is bold and savory.
Q: How did you or will you use INK Soy Sauce?
Tanasha: I think I would use Ink Soy Sauce in preparing my hamburgers for the grill, to give it a little extra something. I think that the soy sauce may also be good to season a steak before frying.
Thank you for your time, Tanasha! We love your feedback.
Little Drops, Big Flavor. Find a bottle of INK Soy Sauce at your local Walmart + use the store locator to find the closest one near you.