Sometimes, companies just get it right. Ya know? See: Ink. Ink soy sauce is delicious and so simple to use– dash, drizzle, pour, dunk. From stir-fry to burgers to marinades to dipping sauces to salad dressings, every drop of Ink soy sauce brings more to the table, grill and wok than any other soy sauce. Each bottle is concocted from real ingredients, and crafted in small batches with naturally brewed non-GMO soy sauce.
We talked to Angela from GA about INK Soy Sauce, and here is what she had to say:
Q: In one word, how would you describe the soy sauce?
Q: Describe the soy sauce, in one line.
Angela: It's got a very nice taste, and the bottle is stylish enough for restaurant or hotel table tops. I will try this flavor tonight to make Chicken Pad Thai!
Q: What leading flavor do you taste in the soy sauce?
Angela: It has a sweet and sour sauce flavor.
“The Thai Chili ink soy sauce is sweet and tangy enough for spicing up all your favorite Asian fusion cuisines at home, in the office or out late-night dining with friends!”
Q: Describe the flavor, in one line.
Angela: The Thai Chili ink soy sauce is sweet and tangy enough for spicing up all your favorite Asian fusion cuisines at home, in the office or out late-night dining with friends!
Q: How did you or will you use INK Soy Sauce?
Angela: First I will use it to make Chicken Pad Thai stir fry. Next, I will use it as a dipping sauce mixed with sunflower seeds for Korean fried or steamed dumplings. Finally I will try adding it to tofu soup for an extra kick of spice.
Thank you for your time, Angela! We love your feedback.
Little Drops, Big Flavor. Find a bottle of INK Soy Sauce at your local Walmart + use the store locator to find the closest one near you.