Sometimes, companies just get it right. Ya know? See: Ink. Ink soy sauce is delicious and so simple to use– dash, drizzle, pour, dunk. From stir-fry to burgers to marinades to dipping sauces to salad dressings, every drop of Ink soy sauce brings more to the table, grill and wok than any other soy sauce. Each bottle is concocted from real ingredients, and crafted in small batches with naturally brewed non-GMO soy sauce.
We talked to Jocelyn from OK about INK Soy Sauce, and here is what she had to say:
Q: In one word, how would you describe the soy sauce?
Q: Describe the soy sauce, in one line.
Jocelyn: This is a robust, spicy soy sauce with a good acid.
Q: What leading flavor do you taste in the soy sauce?
Q: Describe the flavor, in one line.
Jocelyn: This has a spicy Thai chili flavor with garlic and soy undertones.
“I will use this for lettuce wraps to add some heat and flavor. It will also be a great addition to hummus to give it a Thai kick.”
Q: How did you or will you use INK Soy Sauce?
Jocelyn: I will use this for lettuce wraps to add some heat and flavor. It will also be a great addition to hummus to give it a Thai kick. I may marinate some flank steak with it and then grill and serve with lo mein and green beans.
Thank you for your time, Jocelyn! We love your feedback.
Little Drops, Big Flavor. Find a bottle of INK Soy Sauce at your local Walmart + use the store locator to find the closest one near you.