Sometimes, companies just get it right. Ya know? See: Ink. Ink soy sauce is delicious and so simple to use– dash, drizzle, pour, dunk. From stir-fry to burgers to marinades to dipping sauces to salad dressings, every drop of Ink soy sauce brings more to the table, grill and wok than any other soy sauce. Each bottle is concocted from real ingredients, and crafted in small batches with naturally brewed non-GMO soy sauce.
We talked to Lamandra from AR about INK Soy Sauce, and here is what she had to say:
Q: In one word, how would you describe the soy sauce?
Q: Describe the soy sauce, in one line.
Lamandra: This tastes like a Chinese restaurant in a bottle. Yummy!
“This tastes like a Chinese restaurant in a bottle. Yummy!”
Q: What leading flavor do you taste in the soy sauce?
Lamandra: I taste the sesame clearly.
Q: Describe the flavor, in one line.
Lamandra: The flavor is round, not astringent or harshly salty.
Q: How did you or will you use INK Soy Sauce?
Lamandra: I would love to use this as a sauce base, maybe an Asian barbecue sauce. I might try it to season soups or broths.
Thank you for your time, Lamandra! We love your feedback.
Little Drops, Big Flavor. Find a bottle of INK Soy Sauce at your local Walmart + use the store locator to find the closest one near you.