Sometimes, companies just get it right. Ya know? See: Ink. Ink soy sauce is delicious and so simple to use– dash, drizzle, pour, dunk. From stir-fry to burgers to marinades to dipping sauces to salad dressings, every drop of Ink soy sauce brings more to the table, grill and wok than any other soy sauce. Each bottle is concocted from real ingredients, and crafted in small batches with naturally brewed non-GMO soy sauce.
We talked to Tracey from GA about INK Soy Sauce, and here is what she had to say:
Q: In one word, how would you describe the soy sauce?
Q: Describe the soy sauce, in one line.
Tracey: This is a specialty, Asian-style, flavored soy sauce.
Q: What leading flavor do you taste in the soy sauce?
Tracey: Spicy soy flavor.
“A mild soy flavor with a spicy finish.”
Q: Describe the flavor, in one line.
Tracey: It is a mild soy flavor with a spicy finish.
Q: How did you or will you use INK Soy Sauce?
Tracey: I would use this as an ingredient for a meat marinade sauce. I would add a sweet flavoring to complement the heat. I would use it as a marinade for chicken or beef, and then grill.
Thank you for your time, Tracey! We love your feedback.
Little Drops, Big Flavor. Find a bottle of INK Soy Sauce at your local Walmart + use the store locator to find the closest one near you.