Sometimes, companies just get it right. Ya know? See: Ink. Ink soy sauce is delicious and so simple to use– dash, drizzle, pour, dunk. From stir-fry to burgers to marinades to dipping sauces to salad dressings, every drop of Ink soy sauce brings more to the table, grill and wok than any other soy sauce. Each bottle is concocted from real ingredients, and crafted in small batches with naturally brewed non-GMO soy sauce.
We talked to Sherri from GA about INK Soy Sauce, and here is what she had to say:
Q: In one word, how would you describe the soy sauce?
“The flavor of Ink Soy Sauce is a great blend of the three ingredients.”
Q: Describe the soy sauce, in one line.
Sherri: Ink Soy Sauce, though pricy, is a tasty alternative to just soy sauce, with a variety for any dish.
Q: What leading flavor do you taste in the soy sauce?
Sherri: Mostly soy, then sesame and finally, garlic.
Q: Describe the flavor, in one line.
Sherri: The flavor of Ink Soy Sauce (Garlic Sesame) is a great blend of the three ingredients, and I found it to be mild, rather than overpowering.
Q: How did you or will you use INK Soy Sauce?
Sherri: I brought the Sesame Garlic version of Ink Soy Sauce into my sweet and sour shrimp dish. It was wonderfully complimentary! I loved the hint of sesame and soy that it added to the meal and the way that it toned down the sweetness a bit. I look forward to making a stir shrimp, using Ink Sesame Garlic Soy Sauce in place of any other seasoning.
Thank you for your time, Sherri! We love your feedback.
Little Drops, Big Flavor. Find a bottle of INK Soy Sauce at your local Walmart + use the store locator to find the closest one near you.