The Pioneer Woman Hits Another One Home
In Partnership with The Pioneer Woman
We talked to Nicole from ID and here’s what she had to say:
Nicole On The Flavor Of The Pioneer Woman Pasta Sauce
We chose the Four Cheese Pioneer Woman Pasta Sauce and it's delicious! It tastes like the marinara sauce I make from scratch at home but loaded with cheese. It's hard to beat homemade, but leave it to The Pioneer Woman to find a way. You have the chunky marinara that is balanced out with Romano, Parmesan, Asiago and Ricotta cheeses blended in, giving it just enough texture to finish perfectly smooth. I have nearly everything else in her kitchen line, and they're my favorites so I'm excited to see what else she has in store with the grocery side of things. Thank you!
What She Made With It…
We have a pasta dish at least once a week in my home. So for tonight we made some bow tie pasta noodles with the Four Cheese Pioneer Woman Pasta Sauce and topped it off with grated parmesan and homemade garlic bread.
How The Pioneer Woman Pasta Sauce Simplified Dinnertime
It's funny that this was the next question because in answering the one right before this one, as I was replaying the evening, the immediate thought that interrupted my train of thought for that question was how much time I saved!!! Evenings are crazy in my house but tonight I was all smiles because I had a few minutes to relax with the family when typically that's not the case.
The Flavor She’ll Try Next…
The rustic bolognese and marinara are the two we decided to go for next. You can't go wrong with the classics and the rustic bolognese is just not a flavor you ever see in the store. I'm looking forward to getting to taste the flavor palate she has created there.