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Pioneer Woman Serves Up Dinner

In Partnership with The Pioneer Woman

We talked to Elizabeth from CA and here’s what she had to say:

Elizabeth On The Flavor Of The Pioneer Woman Pasta Sauce
The Four Cheese flavor was very tomato-forward, and the cheese was an aftertaste. I used less sauce than the jar suggested, because it felt very heavy as it coated the pasta.
What She Made With It…
I mixed it with some boiled pasta. It was simple and quick, but also satisfying and comforting. It is very hot here, so the pasta felt very heavy. A small portion with a little sauce was enough.
How The Pioneer Woman Pasta Sauce Simplified Dinnertime
Sauce in a jar makes dinner simple. It is a satisfying meal in an instant. But for a fully balanced meal, some vegetables should be added. Perhaps next time I'll use zucchini noodles instead of traditional pasta.
The Flavor She’ll Try Next…
I picked Four Cheese because I like the cheesy flavor in a marinara. I probably wouldn't try the meat ones, because I don't like 'meat from a jar' flavor. I'd rather buy plain marinara and add fresh meat.
This sauce was flavorful and delicious and spread across a lot of pasta.

The Pioneer Woman Pasta Sauce

In exchange for their feedback, the author of this article was reimbursed for the product. The views and opinions expressed in this article are those of the author and do not necessarily reflect that of The Pioneer Woman.

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