Pioneer Woman Pasta Sauces Gives You the Homemade Taste You're Looking For Without All of the Fuss
In Partnership with The Pioneer Woman
We talked to Mary from NY and here’s what she had to say:
Mary On The Flavor Of The Pioneer Woman Pasta Sauce
I chose the Rustic Bolognese. It had a nice flavor, bits of ground beef, and onions in it.
What She Made With It…
I used the sauce to make Chicken Parmesan with a side of spaghetti. I love Chicken Parmesan, and this sauce added just what I was looking for.
How The Pioneer Woman Pasta Sauce Simplified Dinnertime
If I were to make my own sauce it would take all day. It's great finding a sauce to use in a pinch that I don't have to doctor up to enjoy.
The Flavor She’ll Try Next…
I think the next flavor I will try is the Four Cheese. My daughter is growing eggplant for me, and I will make Eggplant Parmesan with that flavor.