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Easy Italian Meal

In Partnership with The Pioneer Woman

We talked to Karen from IN and here’s what she had to say:

Karen On The Flavor of The Pioneer Woman Pasta Sauce
I chose the Marinara flavor. I thought it had a great taste. However, it was too salty. The texture was was just the right amount of chunkiness.
What she Made With It…
I put it with ground beef and put it over gluten-free spaghetti. I made spaghetti for company and wanted a store bought sauce. We did not have any sides.
How The Pioneer Woman Pasta Sauce Simplified Dinnertime
This simplifies meal time because I just have to open and heat, but can add meat if desired. I would make it as spaghetti. I would have family and friends to enjoy an easy meal.
The Flavor she’ll Try Next…
I would try the Garden Vegetable next. That flavor sounded good.
The convenience of being able to prepare a meal using this product was not only beneficial monetarily, but freed up my time for fun activities.

The Pioneer Woman Pasta Sauce

In exchange for their feedback, the author of this article was reimbursed for the product. The views and opinions expressed in this article are those of the author and do not necessarily reflect that of The Pioneer Woman.