Simplify Your Mealtime
In Partnership with Kraft Pasta Sides
We talked to Jill from IL and here’s what she had to say:
Jill on Pasta Sides’ Prep
It was very simple to make Kraft Pasta Sides. I followed the three-step directions and was quickly finished.
What she Thought of the Flavor
The flavor of the Tomato Parmesan Rotini was very good and was even liked by my picky grandkids. The prominent tomato flavor was tangy and robust.
How Jill Would Make Pasta Sides a Full Meal
I would set a taco-flavored ground beef with fresh veggies on top of the Pasta Side to stretch out taco leftovers. I would also add a salad to round out the meal.
Jill’s After Dinner Go-To
Our family is very busy with music lessons and concerts. Fast dinners are a great way to keep the family fed and happy.