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No Time For Sauce?

In Partnership with Kraft Pasta Sides

We talked to Colleen from FL and here’s what she had to say:

Colleen On Pasta Sides’ Prep
Pasta Sides was very easy to make. Just boil and drain, then sauce and cheese.
What She Thought Of The Flavor
I picked the Tomato Parmesan Rotini. The sauce is well balanced, the rotini is the right texture and the cheese tastes real.
How Colleen Would Make Pasta Sides A Full Meal
I added meatballs, onions and mushrooms and served Pasta Sides with salad and cheese bread.
Colleen’s After Dinner Go-to
I like to watch a movie and relax after dinner.
Kraft Pasta Sides are easy to make and tastes like it took much longer.
In exchange for their feedback, the author of this article was reimbursed for the product. The views and opinions expressed in this article are those of the author and do not necessarily reflect that of Kraft Pasta Sides.

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