Making Dinner Smoother
In Partnership with Kraft Pasta Sides
We talked to Beth from KY and here’s what she had to say:
Beth On Pasta Sides’ Prep
Pasta Sides was very easy to make. We don't have a stove and use a single burner, which normally takes forever to cook anything. Making this side dish was super fast and convenient.
What She Thought Of The Flavor
I chose the Creamy Tomato Shells. I am not much of an Alfredo fan and we have Parmesan cheese here to add to it.
How Beth Would Make Pasta Sides A Full Meal
We like to add chicken to most dishes. It turns the dish into more than a side item.
Beth’s After Dinner Go-to
We have the same routine every night. Right after dinner, my son takes 'bubbles', then we read him two books before bedtime.