Easy and Richie
In Partnership with Kraft Pasta Sides
We talked to Merve from MO and here’s what she had to say:
Merve on Pasta Sides’ Prep
Pasta Sides was so easy to make. Just like making regular pasta. But more delicious than regular one.
What she Thought of the Flavor
Pasta Sides is very cheese intense and creamy. Also, I like the herbs. Their look were like fresh herbs.
How Merve Would Make Pasta Sides a Full Meal
I would add asparagus. Because it s already rich in taste so it needs be support with something fresh and light.
Merve’s After Dinner Go-To
Having fruits or dessert is my favorite. I can cook home made desserts after the remaining time.