Box Made Yet homemade
In Partnership with Kraft Pasta Sides
We talked to Nicole from PA and here’s what she had to say:
Nicole on Pasta Sides’ Prep
Pasta Sides was so easy to make compared to how we make our own spaghetti. It took about ten minutes to make and fully cool. I had extra cheese leftover, but it could of had more sauce.
What she Thought of the Flavor
I had the Tomato Parmesan Rotini as my favorite noodle is the Rotini. It had a bunch of flavor for a non-homemade item. I was surprised by the bold flavor of the tomato sauce that paired well with the cheese.
How Nicole Would Make Pasta Sides a Full Meal
I would probably add the usual herbs I use when I make spaghetti, which is: parsley, chives, and salt. I would add it in when I am stirring in the sauce. That's how I grew up eating spaghetti. I would also add another packet of sauce as it was a little dry for my taste.
Nicole’s After Dinner Go-To
Usually, after dinner I cut coupons or play video games. I had time to cut all my coupons when I was cooking, as it was nice and easy to make. We also watch TV, which in a bowl it would make it easy to sit, and relax.