A Lot of Flavor In a Little Box
In Partnership with Kraft Pasta Sides
We talked to Ashley from PA and here’s what she had to say:
Ashley on Pasta Sides’ Prep
Pasta Sides was easy but I don't think a giant pot is necessary. You could make it in a saucepan.
What she Thought of the Flavor
I chose the Creamy Tomato. It was actually good. Seemed a little cheesy with tomato flavor. Color and consistency of sauce was not appealing; flavor is good.
How Ashley Would Make Pasta Sides a Full Meal
I would serve Pasta Sides with chicken.
Ashley’s After Dinner Go-To
After dinner we talk about the day and watch our favorite shows.