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Add A Healthy Ingredient In A Pinch

In Partnership with Reese

We talked to Kimberley from TX and here’s what she had to say:

Q
Share how you prepared the artichokes...

A
I used the Reese Quartered Artichokes to make salads. I'm trying to eat healthier and incorporate more vegetables into salad. Artichokes aren't the most common topping so it changes things up a bit. Repetition is boring for me so I need variety.
Q
How did the flavor elevate your dish?

A
The flavor of Reese Quartered Artichokes gave my salad a nice tang with some crunch. I'm trying to incorporate more vegetables in my diet and not get bored.
Q
What makes Reese Quartered Artichokes a pantry staple for you?

A
Reese Quartered Artichokes are versatile for cooking dishes and raw things like salads. They are shelf stable, so it's easy to add extra vegetables in a hurry.
Q
What recipe will you make next?

A
Creamy Artichoke Pesto Pasta. This seems like a simple and healthy dish I could bring to a gathering that's unique.
Adding vegetables to your dishes is easy with Reese Quartered Artichokes.

Reese Quartered Artichoke Hearts

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