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New Philly Spinach Artichoke Dip Ranks Above Others

In Partnership with Philadelphia Dips

We talked to Judi from IL and here’s what she had to say:

Q
Tell Us About The Flavor Of Philadelphia Dips…

A
I usually make my own spinach and artichoke dip. I liked the texture of this. It was not too thin, and had obvious pieces of spinach and artichoke in it. The flavor seems a little bland.
Q
How Do They Make Snacking Easier?

A
This prepared dip is obviously easier than making your own. So, it would be a good thing for an impromptu party, or when there is no time to cook. The chunks or artichoke and spinach make it seem like homemade.
Q
Where Would You Enjoy Philadelphia Dips?

A
I think Philadelphia Dips would be good at a picnic, or tailgating in the fall. It will also be perfect when my husband and I sit on the deck with a glass of wine at the end of the day. I also might bring it to my ballroom dance club for the snack table.
Q
Which Flavor Would You Like To Try Next?

A
I chose this flavor because my husband and I like the combination of spinach and artichoke. We are not into Buffalo flavored things, so I don't think I'd try that one. The Jalapeno Cheddar one might be okay, if it's not too spicy.
Philadelphia Dips are a convenient, well-known brand dip. Better than most out there. Chunks of artichoke and spinach will.get your attention.
In exchange for their feedback, the author of this article was reimbursed for the product. The views and opinions expressed in this article are those of the author and do not necessarily reflect that of Philadelphia Dips.

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