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Close to Homemade as It Can Get

In Partnership with Ore-Ida

We talked to Toya from FL and here’s what she had to say:

Q
Tell us about the flavor of Just Crack an Egg.

A
I chose the All American Scramble because of the pork sausage and sharp cheddar. I like the fact there are no artificial flavors, dyes, or preservatives. I also love the fact that I get to choose what type of real egg I use because I like organic brown eggs.
Q
Just Crack an Egg lets you have a savory breakfast scramble every morning [even the ones when you hit snooze a few too many times]. What did you think of the convenience of Just Crack an Egg?

A
I like most the convenience of it. I do cook at home a lot but there are times if I’m on the go or overslept; this saves on the prep and package time.
Q
How will you elevate your next Just Crack an Egg?

A
I would add jalapeños and or mushrooms to my next Just Crack an Egg because I will be purchasing more.
Q
Breakfast doesn’t just give you energy for the day, it provides time to start your day with the ones you love. What’s your favorite breakfast memory?

A
My favorite memory is with my mother on Saturday mornings. We would pick a restaurant to go to or I would make breakfast and then we would go to garage sales. It was so wonderful. I miss her so much.

Just Crack an Egg tastes homemade and delicious!

Ore-Ida Product

Just Crack An Egg

The views and opinions expressed in this article are those of the author and do not necessarily reflect that of Ore-Ida.

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