Art + Culture Beauty Food Home Life + Style Parenthood Travel Wellness Work

Breakfast Stories

In Partnership with Ore-Ida

We talked to Cindy from MI and here’s what she had to say:

Q
Tell us about the flavor of Just Crack an Egg.

A
I purchased the All American Scramble. I like the bacon, cheese, and potato mix; those are my favorite omelet items. Using a real egg is so much better than the breakfasts with frozen, processed eggs.
Q
Just Crack an Egg lets you have a savory breakfast scramble every morning [even the ones when you hit snooze a few too many times]. What did you think of the convenience of Just Crack an Egg?

A
You just can’t make a good breakfast this quickly with any other product. All you need to do is crack an egg and use a fork to eat it. You throw away the container after so no dishes to wash. You can even carry it to the car and eat on the way to work.
Q
How will you elevate your next Just Crack an Egg?

A
I think I will add just a little butter to my next Just Crack an Egg. I am going to get the same flavor and all I will need then is an orange juice to complete my breakfast.
Q
Breakfast doesn’t just give you energy for the day, it provides time to start your day with the ones you love. What’s your favorite breakfast memory?

A
As a newlywed, over 30 years ago, I remember my husband cooking breakfast on the weekends. He would proudly call it the “Sharrow Breakfast.” He continued his breakfast weekends even after the kids were born, and they have great breakfast memories with their dad.

Just Crack an Egg is a quick and delicious way to have a warm breakfast.

Ore-Ida Product

Just Crack An Egg

The views and opinions expressed in this article are those of the author and do not necessarily reflect that of Ore-Ida.

...