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Happy Is A Good Egg

In Partnership with Happy Egg Co.

We talked to Jennifer from NV and here’s what she had to say:

Q
Tell us what you made with your Happy Eggs!

A
I fried the eggs in olive oil until they were medium and seasoned them with salt and pepper. I served them with leftover steak and freshly steamed broccoli. The eggs had bright whites and bright yellow yolks. They tasted delicious and had a rich flavor.
Q
How do you feel about The Happy Egg Co.’s commitment to hen welfare?

A
I love that they have such high standards. I hope they are successful and can continue to spread the love.
Q
Get creative! What yummy summer recipe would you choose to incorporate Happy Eggs with?

A
I love deviled eggs and would like to make Happy Deviled Eggs. I use horseradish in the yolk mixture and I like to try different toppings like red peppers, bacon, or sundried tomatoes.
Q
Happy Egg Hens spend their days doing things they love [like perching, foraging + dust bathing]. What are some of your favorite things to do with family + friends?

A
I like to eat well, listen to music, play guitar, play cat games with my cats, and travel.
Thanks to the happy hens who provided the delicious eggs.
Happy Egg Co. Product

Happy Egg Co. Eggs

In exchange for their feedback, the author of this article was reimbursed for the product. The views and opinions expressed in this article are those of the author and do not necessarily reflect that of Happy Egg Co..

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